Hard
· Average score: 83.0
Originally published October 7, 2026
Pastry traditions around the world turn flour, fat, sugar, nuts, cream, fruit, and other fillings into an astonishing variety of crisp, flaky, layered, fried, and baked treats.
The answers to this rebus puzzle are names of pastries or pastry-based sweets from different culinary traditions.
Examples: Croissant, Strudel, Pastel de nata
Locked puzzle
This puzzle is not part of the free Archive collection. Create a free account to receive four Archive credits, which you can use to unlock this puzzle permanently.